Description
Experience something special with a pandan croissant ! Picture a beautiful, vibrant green pastry that’s not just eye-catching but also smells and tastes amazing. It’s like a cozy blend of vanilla and coconut flavors, giving this flaky treat a unique touch that’s both refreshing and delightful. It’s a whole new twist on the classic croissant and it’s absolutely delicious – you’ve got to try it !
What is inside ?
Croissant : Butter, Plain flour, Sugar, Salt, Malt syrup, Milk powder, Water, Fresh yeast
Pandan cream : Pandan juice, Milk, Raw Sugar, Eggs, Cornstarch, Coconut alcohol, Mascarpone
